A Celebration of Scottish Seafood: Spanish Style

Spanish Seafood Restaurant in Edinburgh City Centre

Cadiz - ancient port. Spain. Latitude 36.53º. Where the taste of the sea meets the sound of the city. Waves crashing against stone sea walls, the chatter of bustling markets packed with people, peppered with Andalusian music lilting from the local bars - the inspiration for everything we do here.

At Cadiz Edinburgh, a tradition of Spanish cooking handed down through generations meets the finest of Scottish seafood and fresh local ingredients, served up with a twist that is truly modern - George Street becomes Barrio de la Vina, as the dishes arrive, the conversation ebbs and flows and the wine grows more delicious with every sip. Join us on the journey.

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Our new Spring/Summer menu has launched, incorporating fresh seasonal ingredients. Don’t worry, your favourite seafood arroz is still on the menu.

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The Chef's Table

Ideal for celebrations, lunch meetings and corporate dinners, our Chef’s Table gives you a birdseye view into the kitchen in your own private section of the restaurant.

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VIP Voucher

3 courses for 2 for only £59 - Our favourite VIP voucher is back for a limited time only this Spring. The perfect gift or a reat for yourself… buy now and use up unti 16th June.

BUY NOW - SAVE 36%
Loyalty Club

Get rewarded everytime you eat at one of ou restaurants when you join our loyalty club, DRG+. Plus, you’ll get first access to exclusive offers, discounts & news.

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